3/4 cup flour (unbleached or wheat)
2 1/2 tsp. baking powder
1 tsp. salt
1 1/4 cups corn meal
1/2 cup sugar
1 egg (if you double, use three)
3 Tbsp. oil
1 cup milk
Heat oven to 425°. Place pan (8” or 9” square or round) with grease in oven (to make your grease simmering hot). Mix dry ingredients well. Add eggs, oil, and milk and stir with a few rapid strokes. Place batter in hot pan. Bake 20-25 minutes until the top is lightly browned.
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